Ice Cream Cones

These machines are designed for the semi-automatic production of ice cream cones, cups and other deep hollow wafers. Depending on the product diameter, they have a capacity of up to 5,000 cones/h.

Technical Data:

• Very simple operation by hand lever
• Pressing & closing together of baking molds by maintenance-free toggle joint system
• Exchangeable molds
• Tilt-and-pour device for exact dosing
• Electrically or Gas heated