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Ice Cream Cones

These machines are designed for the semi-automatic production of ice cream cones, cups and other deep hollow wafers. Depending on the product diameter, they have a capacity of up to 5,000 cones/h.

Technical Data:

  • Very simple operation by hand lever
  • Pressing & closing together of baking molds by maintenance-free toggle joint system
  • Exchangeable molds
  • Tilt-and-pour device for exact dosing
  • Electrically or Gas heated